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Mollusks in the UK: A Flavor of the Sea

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For numerous centuries, mollusks have been consistently utilized in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, clams have stayed a valued element in timeless British dishes such as soups and stews. Do you wish to find out more about how British chefs https://seafoodintheukclamsonthem94937.blogs100.com/28430590/mollusks-in-the-uk-a-flavor-of-the-ocean

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