It is simply an emulsification—egg yolks and butter cut by way of with vinegar flavored with tarragon and shallots, having a Chunk of black pepper. Think of it for a loose mayonnaise, requiring only a good amount of whisking and also a thorough hand with the heat to master. ... https://gusherssaucebar21369.elbloglibre.com/26661390/what-does-pure-sauce-mean